In an extract from Keeping Advent and Christmas, Leigh Hatts’ helps us to rediscover
the Christian-based, seasonal customs buried deep within our culture and church
life, starting with Christ
the King Sunday, the Sunday before Advent Sunday, the last day of the Church year.
In England it is also known as Stir-up Sunday …
Christ the King
Although this
Sunday has been designated Christ the King only since 1969 it has deep biblical
roots. The feast, at first observed at the end of October, was instituted in
1925 by Pope Pius XI who wished to counter the celebrations around the October
anniversaries of both the Russian communists (1917) and Mussolini’s march on Rome
(1922) by proclaiming that there was no true king but Christ. The Pope
requested that Liverpool’s new Metropolitan Cathedral be dedicated to Christ the
King.
It was the
nature of this kingship that troubled Pilate hours before Jesus was crucified. ‘My
kingdom does not belong here,’ Jesus told Pilate. ‘You say that I am a king. I
was born…to bear witness to the truth’ (John 18: 37). The crown Jesus was to
wear that morning was the crown of thorns. So by his sacrifice on that day,
Jesus established a spiritual kingdom without boundaries. By following Christ
and his teaching so room is made for his dominion.
On this day
in 2002 Pope John Paul II said: ‘He does not come to reign as the kings of the
world do but to establish the divine power of love in the heart of the human
person, of history and of the cosmos.’ The Pope added that Christians should ‘seek
the Kingdom of God by engaging in temporal affairs and by ordering them
according to the plan of God’.
The epistle
reading in the Anglican Book of Common Prayer for today, the ‘Sunday next
before Advent’, is from Jeremiah 23 and includes the words ‘a King shall reign,
and prosper, and shall execute judgement and justice in the earth’.
Stir-up Sunday
In that now
little used Book of Common Prayer, today’s collect (prayer before the readings)
begins with the words ‘Stir up’ which gave rise to the custom of making
Christmas puddings today.
Stir
up, we beseech thee, O Lord, the wills of thy faithful people; that they,
plenteously bringing forth the fruit of good works, may of thee be plenteously
rewarded; through Jesus Christ our Lord. Amen.
Stir up, or Stiere
up as Archbishop Thomas Cranmer originally wrote in 1549, is a translation
of the Sarum rite collect for the day which began ‘Excita’, meaning ‘stir’. The
prayer itself originates from the Sacramentary of St Gregory at a time when
today was considered to be part of a five-week Advent. The Sarum Rite was the
modified form of the Roman Mass used in the Salisbury Diocese and beyond from the
13th century to the mid-16th century.
There is no
standard recipe for Christmas pudding, which has its origins in a medieval beef
or mutton broth thickened with bread and enlivened by the addition of prunes
(or plums) and spices. Around 1495 the meat was dropped and a stiffer mixture
called Christmas pie tended to be steamed in a pudding cloth which resulted in
the round pudding seen in comics and cartoons and now only sold at National
Trust shops. By the mid-19th century a basin began to replace the cloth and the
plum or figgy (fig) pudding, with added sugar, became Christmas pudding.
The name
pudding may first have been used by Anthony Trollope in his 1858 novel Doctor
Thorne. Bread, in the form of breadcrumbs, is still included along with the
fruit in many recipes.
The Queen’s
Christmas pudding is made to a recipe based on one used in 1714 for George I’s
first Christmas in England. He was known as the Pudding King and his contained
suet as well as prunes, dates and glace cherries.
The custom of
the cook inviting others to stir and make a secret wish may be an early 10th-century
custom. The wooden spoon is said to represent the wood of the manger where newly born Jesus was laid. Stirring should be from east to west to signify the
journey of the Magi. Another tradition suggests that the pudding should have 13
ingredients to represent Christ and his 12 Apostles.
In Church
In the
preface to the Mass, the feast proclaims ‘a kingdom of justice, love and peace’
which is the result of the birth, death and resurrection of Christ which has
been recalled during the preceding Christian year. According to one
introduction to today’s Mass ‘we celebrate Christ our anointed King who ... brought
us out of darkness into light’. Next week, on Advent Sunday, Christians will
again begin the wait in the darkness for the light of Christ.
At the climax
of the Christian year the readings are a reminder that after the birth of Jesus
all who follow him are part of the Body of Christ to welcome the stranger, help
the poor and visit prisoners. This is Christ the servant king. The gospel
reading is a passage from Good Friday when Jesus is called ‘King of the Jews’
or a discourse just before Holy Week on the Last Judgement.
Today is a
joyful Sunday celebrating the completion of the Christian year with white vestments
before beginning the cycle again with the more sombre Advent purple. Suitable
hymns include The servant king; Christ triumphant ever reigning; Crown
him the Lord of Love!; Crown him with many crowns; Lord, enthroned
in heavenly splendour; Rejoice, the Lord is King and Teach me,
my God and King.
Anglican
Common Worship allows for a modern version of the Stir-up collect to be used as
the post Communion prayer. The words stir up, again a translation of excita,
will be heard
again as part of the Easter Vigil collect next year.
This is an extract from Keeping Advent and Christmas: Discovering the Rhythms and Riches of the Christian Seasons by Leigh Hatts. The book is out now in paperback, priced
£9.99.

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